Comunicados de prensa European Food Safety Authority (EFSA) Agricultura y agroalimentación — Feed RSS y monitoreo en vivo
PPN World sigue el feed RSS de European Food Safety Authority (EFSA) en tiempo real — 44 comunicados indexados en los últimos 30 días (unos 1,5 al día), el más reciente llegó hace 1 d. Síguelo con alertas de búsquedas guardadas, resúmenes con IA y búsqueda de texto completo, o conecta la URL RSS de abajo a tu propio lector.
Sobre este feed
European Food Safety Authority (EFSA) forma parte de los más de 1,400 feeds de comunicados que PPN World monitorea de forma continua — una fuente en inglés centrada en el sector Agricultura y agroalimentación, clasificada entre nuestras fuentes internacionales. Cada comunicado se deduplica, se geolocaliza y se enriquece con un resumen de IA, y puedes añadir alertas de búsquedas guardadas sobre cualquier palabra clave que publique. En los últimos 30 días, European Food Safety Authority (EFSA) ha publicado 44 comunicados — unos 1,5 al día, sobre todo los martes.
Sigue European Food Safety Authority (EFSA) en tiempo real en PPN World
Cada comunicado de European Food Safety Authority (EFSA) llega al cockpit segundos después de publicarse — deduplicado, clasificado, con alertas de búsquedas guardadas y resúmenes con IA, junto a más de 1,400 feeds. Prueba gratis de 72 h, sin tarjeta.
Iniciar la prueba gratis →Últimos comunicados de European Food Safety Authority (EFSA)
- Modification of the existing maximum residue levels for potassium phosphonates in various cropshace 1 d
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants DE SANGOSSE S.A.S and Tilco‐Alginure submitted a request to the competent national authorities in France and Germany to modi…
- Modification of the existing maximum residue levels for flupyradifurone and difluoroacetic acid (DFA) in various cropshace 1 d
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRL…
- 3rd Meeting of the New Genomic Techniques (NGTs) subgroup of Risk Assessment of Genetically Modified Organisms Networkhace 2 d
Online 2026-10-01 to 2026-10-01
- Peer review of the pesticide risk assessment of the active substance choline hydrogen phosphonatehace 6 d
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Belgium for…
- Review of the existing maximum residue levels for clopyralid according to Article 12 of Regulation (EC) No 396/2005hace 7 d
According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance clopyralid. To as…
- Advancing the environmental risk assessment of non-target arthropods for plant protection products by accounting for the impact on ecosystem services and on the ecological function. Experimental work on inter-species sensitivityhace 7 d
This report presents the protocol designed to assess inter‐species sensitivity of non‐target arthropods (NTAs) to plant protection products (PPPs), along with the final experimental results. Sixteen s…
- 36th Meeting of the Emerging Risks Exchange Networkhace 8 d
Parma, Italy and online 2026-11-24 to 2026-11-24 , 2026-11-25 to 2026-11-25
- 16th Meeting of the Risk Assessment of the use of Nanotechnologies in Food and Feed Networkhace 8 d
Madrid, Spain and online 2026-11-25 to 2026-11-25 , 2026-11-26 to 2026-11-26
- 16th Meeting of the Antimicrobial resistance (AMR) specific subgroup of Zoonoses Monitoring Data Networkhace 8 d
Parma, Italy and online 2026-11-09 to 2026-11-09 , 2026-11-10 to 2026-11-10
- 13th Meeting of the Food Contact Materials Networkhace 8 d
Parma, Italy and online 2026-10-20 to 2026-10-20 , 2026-10-21 to 2026-10-21 , 2026-10-22 to 2026-10-22
- 9th Meeting of the Chemical Monitoring Data Collection Networkhace 8 d
Parma, Italy and online 2026-10-06 to 2026-10-06 , 2026-10-07 to 2026-10-07
- Food contamination incident linked to Salmonella Enteritidis ST11 in egg-based productshace 8 d
Salmonella enterica remains one of the leading causes of foodborne outbreaks in the European Union. Salmonella Enteritidis is the serovar most frequently reported in outbreak settings, with eggs and e…
Los comunicados más recientes de esta fuente se transmiten en vivo para los miembros de PPN World.
Preguntas frecuentes
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