Hyatt Regency Lost Pines Names Jonathan Rosenthal Director of Food & Beverage
The 15-year Hyatt veteran joins the Central Texas resort from Wild Dunes Resort and will oversee restaurants, bars, catering and banquet operations KEY TAKEAWAYS Hyatt Regency Lost Pines Resort & Spa has appointed Jonathan Rosenthal as Director of Food & Beverage. Rosenthal brings more than 20 years of hospitality expe…
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