EFSA — Communiqués de presse·
World Food Safety Day 2026: EFSA advancing safer food through science
Every year, unsafe food causes illness, long-term health problems and economic harm for millions of people worldwide. World Health Organization estimates that contaminated food causes 866 million illnesses and 1.52 million deaths annually, affecting nearly one in nine people globally. For World Food Safety Day on 7 June 2026, EFSA is reaffirming its commitment to turning scientific evidence into safer food for everyone.
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