EFSA — Press Releases·
Episode 41 - Microplastics in food: What we (don’t) know
Microplastics are everywhere, from the oceans to our food, but what do we really know about their impact on our health? In this episode, we take a closer look at where microplastics come from, how they end up in food and drinking water, and what happens to them once they enter our bodies.
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